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BRAVO! Cucina Italiana – New Fall Menu

Bravo! Cucina Italiana is excited to introduce a new Happy Hour menu, featuring a selection of chef inspired Bar Bites and beverages AND a new, seasonal chef-inspired fall menu with new lunch, brunch and dinner options.

Available now during Happy Hour (weekdays in the bar from 3:30 to 6:30 p.m.), guests can enjoy the following additions:

  • Stuffed Banana Peppers: sausage, ricotta, tomato sauce
  • Pepperoni Cheese Dip: pepperoni, sausage, ricotta, tomato sauce, parmesan flatbread crackers
  • Roasted Tomato & Ricotta Flatbread: mozzarella, provolone, basil
  • Fingerling Potato Skins: lime crema, applewood bacon, green onion

Cocktails:

  • Midnight Mojito: lime rum, muddled mint leaves, strawberry + lime juice, fresh lime and blackberry
  • Island Basil Smash: pineapple vodka, mango, basil, lime juice, simple syrup
  • Basil Fizz: moscato, peach schnapps, lemon juice, simple syrup, basil sprig
  • Island Smash: pineapple, infused vodka, mango, basil, lime juice, and simple syrup

The Happy Hour menu also includes $5 cocktails, $5 wines, $5 beer, “Shake It Up Wednesdays” $5 Martinis, and “Uncork It Thursdays” $5 wines.

The new fall-inspired menu items include appetizers, pizza, lunch, dinner and dessert dishes. Some highlights include Prosciutto & Burrata Pizza, Shrimp Bruschetta, Balsamic Chicken, Harissa Grilled Shrimp and Cod Fresca. The fun doesn’t end there! On weekends, brunch is served until 3 p.m. where guests can enjoy dishes ranging from Yogurt Crepes to Prosciutto Frittata to French Toast Sticks.